Why do I crave bread?

why do i crave bread, addicted to bread

Why is bread so addictive?

Bread is a notorious diet-buster. The flavour, texture and high carbohydrate content make it difficult to stop eating bread once you’ve started.
In fact, many people undergo a chemical process while eating bread that triggers them to eat more and more.
So you are asking yourself why do I crave bread or why am I addicted to bread?

It’s no wonder many diets advise us to stay away from bread, especially bread made from refined white flour, read on…

Am I addicted to bread

Here are some of the signs of being addicted to bread.
  • Strong cravings for bread products (including pastries, cakes, crackers and biscuits/cookies).
  • A compulsion to eat bread products instead of other foods.
  • The inability to stop eating bread products when full.
  • A feeling of calmness and well-being after eating bread products
  • A drive to eat more bread products soon after finishing a meal

If you answered yes to most of those questions, you might have a bread addiction.
The good news is that you’re not alone; it’s been estimated that up to 75% of all overweight people have an addiction to bread and other carbs.

Now that you’ve figured out whether or not you’re addicted to bread, let’s move on to the next question…

Why do I crave bread

After all, isn’t it made from grains? Doesn’t bread contain healthy fibre and carbohydrates?

How can a natural food cause addiction-level cravings in so many people? Here’s the reason you crave bread and why bread is so addictive…

Different people react to bread in different ways
  1. Some individuals can happily eat a dinner roll or a slice of toast and go about their day without any repercussions.
  2. Others find themselves obsessing over baked goods, sneaking carb-laden snacks to quell their cravings, and then eating more bread with their next meal.

For the latter group, bread is as addictive as a drug.
When these people eat bread, their bodies release too much insulin, also known as the hunger hormone.
Insulin stimulates appetite, making it easy to overeat.

Over time, a bread addict can develop insulin resistance
Insulin resistance occurs when a person’s body stops using insulin properly.

This malfunction causes glucose, which normally fuels the internal organs, to stay trapped in the bloodstream. Type 2 diabetes can result.

High blood sugars cause hunger
High blood glucose levels also trigger hunger, which makes the person crave high-carb foods.

Eating these foods causes more insulin to be released and ignored by the body, thus making blood glucose levels to spike higher.
It’s an unhealthy cycle, no doubt.

Psychological
Add to this the psychological effect of eating bread, a popular comfort food, and it’s easy to see why bread is so addictive.

Since the act is strongly associated with feelings of well-being, many people eat high-carb foods, like bread, when they are feeling lonely, stressed out, sad or bored.

Needless to say, the bread is only a temporary fix and does not address the person’s real underlying needs.

People who self-medicate in this way are prone to overeating without finding true satisfaction from the food.

Changing Your Bread Addiction

It’s important to note that whole-grain bread, which contains complex carbs, doesn’t seem to have the same addictive properties as ultra-refined white bread.

This is because the body digests white bread much more quickly, essentially unable to differentiate between a slice of white bread and a slice of cake.

Both are broken down into sugar, causing blood glucose levels to spike.
After this rapid digestion, blood glucose quickly plummets, resulting in hunger and additional carb cravings.

Breaking the bread addiction

Breaking a bread addiction can be challenging, but the health benefits are worth it.

  1. Start small by giving yourself a two-week break from bread. You might find that your cravings disappear altogether after a week or so.
  2. When you do eat bread, eat a small amount of multigrain or rye bread instead of white.
  3. A good heavy dark rye is classed as a low glucose index food, which is a healthy carb.
  4. Make sure to indulge in your favourite treats occasionally to keep yourself from feeling deprived.
  5. Get on a diet plan immediately to avoid cravings that might keep you off track all day.

Diet is 80% of effective and healthy weight loss, and if you can nail your diet then you’ll never have to worry about your weight again.

The following free video shows you exactly how to eat to boost your metabolism.
It’s a totally free video that gives the straight dope on how to eat for a faster metabolism and healthier body shape, so watch it now.
See Video Here

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